Menu

In addition to the items below, we offer daily and weekly specials made with fresh seasonal ingredients.

Be sure to check our Specials boards or ask our team for details. 

Additionally, we have a selection of Bar Snacks available at anytime during Kitchen Service hours.

Lunch Menu

Served Wednesday – Friday 12-3pm

Saturday 12 – 4pm

SANDWICHES

Roast Beef on Ciabatta

£15.00

Fish Finger on White or Brown Bread with Tartare Sauce

£12.95

Smoked Salmon & Cream Cheese on Sourdough

£15.00

Egg Mayonnaise on White or Brown Bread

£11.95

 

 

 

Caesar Salad (v)

£11.95

Garden Salad (v)

£9.95

Couscous Salad (v)

£11.95

Add-Ons include Chicken, Halloumi or Boiled Egg for surcharge.

 

MAINS

Beer-Battered Cod, Chips, Crushed Peas, and Tartare Sauce

£18.95

 

Thick-Cut Glazed Gammon, Egg, Chips & Grilled Tomato

£18.50

Home-Made Beef Burger with  Smoked Bacon & Cheese, served with Salad & Chips

£18.50

Tender Chicken Burger with Smoked Bacon & Cheese, served with Salad & Chips

£18.50

Vegan Burger with Sheese, served with Salad & Chips (vg)

£17.50

Meat or Vegetarian Pie of the Day, served with Creamy Mashed Potato, Vegetables & Gravy

                 £18.95

Chef’s Choice Pasta of the Day

 

£16.95

10oz Sirloin Steak with King Prawns, Grilled Tomato, Wild Mushroom & Chips

Add a sauce

Peppercorn / Hollandaise

£35.95

Vegan Sausage with Mashed Potato, Vegetables & Gravy (vg)    

                                              £17.50

 

 

DESSERTS

Chef’s Choice Cheesecake

£8.50

 

Fruit Crumble with a choice of Custard or Ice Cream

£8.50

Chocolate Brownie Sundae

£9.95

Sticky Toffee Pudding & Custard

£8.50

Fresh Fruit Salad

£5.95

Cheeseboard Platter for 2 to Share

                 £12.50

 

 

Sunday

STARTERS

Our Sunday starters change weekly, check out our menu on the day to find what takes your fancy

Roasts

All of our signature roasts are served with roast potatoes, seasonal vegetables, a Yorkshire pudding and gravy, and can be gluten free without the yorkie

Burgers, Fish and Chips and other mains are also available on Sundays

Roast Chicken

£21.50

Roast Beef

£21.50

Roast Lamb

£21.50

Vegetarian Roast (v)

£21.50

 

 

 

DESSERTS

Sunday desserts are subject to change, check out our dessert menu on the day!

Chef’s Choice Cheesecake

£7.95

 

Fruit Crumble with a choice of Custard or Ice Cream

£6.95

Chocolate Brownie Sundae

£8.50

Sticky Toffee Pudding & Custard

£7.95

Fresh Fruit Salad

£5.95

Cheeseboard Platter for 2 to Share

                 £12.50

 

 

Drinks

Our beers change regularly. Please call for our latest selection.

BEER

Surrey Hills Shere Drop

Brewed locally, is the award-winning flagship session ale from Surrey Hills Brewery, located near Dorking. This pale-to-amber ale is known for a subtle grapefruit and lemon aroma, balanced malt flavour, and a long, dry, bitter finish.

4.2% ABV

Firebird Work Ethic

A craft keg New England IPA, deliberately cloudy with a vast hop
Infusion for aroma but subtle bitterness. It is characterised as a hazy, juicy, and aromatic beer,
5.0% ABV

Firebird Parody

The big malt base of this amber ale acts as a great foundation to a storm of modern and traditional hops yielding powerful bitterness, huge aroma and long satisfying finish. A true Session I.P.A. It is characterised as a “bold” yet easy-drinking beer that balances a strong malt base with modern and traditional hops.
4.5% ABV

Madri

A modern European-style lager with a smooth, crisp taste and subtle bitterness, brewed for exceptional refreshment.
4.6% ABV

Harveys Sussex

A superbly balanced bitter with prominent hop character. Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. The hops are a blend of four different local varieties, to give a distinctive hoppy finish. 
4% ABV

Cruzcampo

A prominent Spanish pilsner-style lager with a rich history dating back to 1904, when it was founded in Seville, Andalusia. It is known as a quintessential, refreshing lager designed for warm climates.  4.4% ABV

Pravha

Pravha is a 4% ABV premium lager, developed by the master brewers of Staropramen to offer the bold flavor of a traditional Czech pilsner with an unexpectedly light and refreshing finish. A modern “lighter tasting” pilsner, designed for easy drinking and versatility..
4% ABV

Guinness

Smoothly balanced with bitter, sweet, roasted notes.
4.2% ABV

Beavertown Neck Oil

A modern classic! Pale, crisp IPA with 8 different hop varieties. A firm favourite here. It is designed to be a light, crisp, and highly drinkable “go-to” beer, often described as an ideal entry point for those new to craft beer.

4.3% ABV

Aspall

Aspall is a historic Suffolk cider and vinegar maker, renowned for its crisp, refined ciders and award-winning cyder vinegars. Founded in 1728, it blends traditional craftsmanship with modern innovation, creating drinks that balance heritage and quality. 5.5% ABV

WINES

Malbec (Kaiken)

Mendoza, Argentina. Medium bodied with pronounced notes of plum and blackberry. Vegan. 14% ABV

Pinot Grigio (Ca’ di Alte)

Veneto, Italy.  A crisp, refreshing style with delicate citrus and floral notes.  13% ABV

Merlot (Château Haut-Blanville)

Languedoc, France.  Medium bodied with ripe flavours of red cherry and plum.  14% ABV

Chardonnay (Alpha Zeta)

Veneto, Italy.  Medium bodied with stone fruits and a touch of minerality.  Vegan.  13%. ABV

Pinot Nero (Ca’ di Alte)

Veneto, Italy.  A lighter style of red wine with delicate red berry fruits.  13% ABV

Sauvignon Blanc (Ribbonwood)

Marlborough, New Zealand.  This is an intense Sauvignon Blanc with lifted aromatics of tropical fruit. Vegan.  13% ABV

Shiraz (16 Stops)

Australia.  A bold wine with dark plum, red berries and black pepper.  14% ABV

Viogner (Baron de Badassièrre)

Languedoc, France.  A refreshing wine with ripe peach, pear and apricot.  14% ABV

Rioja Crianza (Bodegas LAN)

Rioja, Spain.  Full-bodied and intensely flavoured with notes of red fruit, vanilla and sweet spice.  14% ABV

Loureiro/Alvarinho (Quinta de Azavedo)

Vinho Verde, Portugal.  A fresh and fruity Vinho Verde with citrus fruit, ripe nectarine and lime blossom. Vegan. 14% ABV

Pinot Grigio Rosé (Le Colline di San Giorgio)

Veneto, Italy.  Fresh apricot and peach on the nose; soft floral flavours on the palate and a refreshing, pleasantly smooth finish. Vegan.  13% ABV

Prosecco Spumante Extra Dry (Ca’ de Alte)

A fresh and delicate Prosecco with soft fruity notes of pear and peach.  11% ABV

Luberon Rosé (Famille Perrin)

Southern Rhôhne, France.  Dry and delicate, pale pink rosé with notes of wild strawberry and white nectarine.  13% ABV

Classic Cuvée Brut (Rathfinny)

Rathfinny Wine Estate, England.  Refreshing, crisp and fruity English sparkling with notes of red apple brioche and grapefruit.  12% ABV